Make sure to spray the parchment paper with non-stick spray and generously dust it with cornmeal.Otherwise, your pizza will have some uh, extra fiber in it thanks to the paper. You’ll need to brush the crust of the pizza with this baking soda solution, but take care that you don’t let the water drip down the crust and onto the parchment paper. But here’s the thing: that baking soda solution also causes the dough to stick adhere permanently to parchment paper as it bakes. Have you ever wondered what makes pretzels turn that deep golden brown color? It’s the baking soda solution that gets added right before the pretzels go into the oven.Here’s a couple of tips that I picked up for making this Pretzel Crust Pizza: The timing (plus that delicious pretzel crust) makes this dough a keeper for when we want pizza on short notice! This pizza dough is ready in about 45 minutes. Truthfully, I think I still prefer our standard pizza dough, but the Pretzel Pizza was delicious! Our regular pizza dough takes several hours to rise, so it requires some advance planning. This Pretzel Crust Pizza was indeed tasty, and it was a fun twist on the classic dough. (Did I say many? Sometimes I think we have about 1 pizza shop for every 5 people that live in the area!) We look forward to pizza night in our house, so I was pretty hesitant to try an entirely new type of dough. We actually prefer it over ordering a pizza from one of the many, many, many pizza shops here in upstate New York. That pizza dough is a tried and true version, and we absolutely love it. Most of the games are on Saturday nights, and we have a tradition in our house of making homemade pizza and watching the LSU game. Talk about the ultimate football food…pizza + pretzel for the win!Īs I’ve mentioned many times before, I’m a huge college football fan. Add in the coarse salt, and the crust was just like eating a soft pretzel. Once baked, the crust of the pizza turned a beautiful golden brown color. And you know what? It worked like a charm! So I figured I needed to give this Pretzel Crust Pizza idea a shot. Then I’d wake up the next morning with a strange craving for pretzels…and pizza. I’d lay in bed at night thinking about it. I couldn’t get this Pretzel Crust Pizza idea out of my head.
![pretzel crust pizza pretzel crust pizza](https://pocketchangegourmet.com/wp-content/uploads/2016/09/Pretzel-Crust-Pizza-018.jpg)
What if I took that same pretzel dough, but turned it into a pizza instead? An awful idea! A wonderful, awful idea! Wait…that was the Grinch. We may not be at the game, but we like to pretend that we are with tasty soft pretzels! As I was rolling out the dough, I got an idea. Perfect weekend meal for watching the big game!Ī couple of weeks ago, my wife and I were having some friends over to watch football, and I decided to whip up a quick batch of these Classic Soft Pretzels. Is it a pretzel or a pizza? It’s both! This Pretzel Crust Pizza is the